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| Common Name | Guar Gum |
| Scientific Name | Cyamopsis tetragonoloba |
| Color | Off-white to pale yellow |
| Form | Fine powder |
| Odor | Odorless or very mild |
| Solubility | Soluble in cold water |
| Viscosity | High viscosity when dissolved in water |
| Particle Size | 100% through 80 mesh (approximately) |
| Moisture Content | 6-10% |
| Ash Content | 3-5% |
| pH | 6.0-7.5 |
| Protein Content | 5-8% |
| Fat Content | <1% |
| Bulk Density | 0.4–0.6 g/cm³ |
| Storage Conditions | Cool, dry, and well-ventilated area (ideal at 15-25°C) |